
Butcher


Founded: 1835 | Founder: Charles "Chaz" Riggins
Owner: Open (formerly Chaz Riggins)
Type: Butcher Stall, Meat & Fur Trading, Animal Goods

Notable Figures
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Charles "Chaz" Riggins (Founder & Former Owner): A tough, no-nonsense man with a deep knowledge of animal slaughter and butchery, Chaz Riggins ran the butcher stall in Shadewood Hollow for decades, providing fresh meat, animal furs, and various animal-related goods. Known for his direct approach and strong work ethic, he was a staple of the marketplace. However, Chaz disappeared during the recent landslide, and it’s assumed he perished in the disaster. His stall remains open, but without him at the helm, rumors have begun to circulate—some suspect his disappearance might be tied to darker dealings.
Overview
The butcher stall has long been a humble yet vital part of Shadewood Hollow’s marketplace, offering fresh meat, furs, and various animal goods year-round. Established in 1835 by Chaz Riggins, the stall operates in the open air, with Chaz himself overseeing every aspect—from slaughter to preparation and sale. The stall is simple, lacking doors, and features a wooden table and crates where customers can find butchered meats, furs, animal bones, and leather hides.
Chaz specializes in a variety of animal products, from fresh cuts of beef, pork, and venison, to valuable animal furs for coats, trinkets, and trade. He also accepts goods from the locals, offering to buy or trade for hunting trophies, raw meat, furs, or any animal-related product. If it comes from an animal, it's likely to be found at Chaz’s stall.
Chaz has earned a reputation as the go-to butcher in Shadewood Hollow. Despite his straightforward demeanor, he’s careful to keep a tight lid on rumors regarding the origins of his rarer cuts—some of which don’t quite match anything from the local wildlife.
However, Chaz’s fate took a dark turn during the recent landslide that struck Shadewood Hollow. Since then, he has gone missing, and many fear he perished in the disaster. His butcher stall remains open, tended by a few remaining workers, but no one can confirm his survival. His absence has raised suspicions, especially given the growing unrest between the town’s factions.
Secrets & Lore
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The Rare Cuts: Chaz is rumored to sometimes offer more exotic meats, like those from rare or even “mystical” creatures. While he’s never admitted to it, there are whispers of strange beasts from the deep woods or mountains being brought in for special customers.
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The Fur Storage: Somewhere, there’s a hidden compartment where rare furs are kept. Chaz’s more expensive pelts and animal hides are said to be stored here until they’re sold to the right buyer.
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The Old Knife: Chaz uses an old, worn knife that belonged to his father. He’s never parted with it, and the blade is said to have an edge that can cut through anything. Some claim it’s enchanted, but Chaz refuses to comment.
Butcher Stall Roles
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Apprentice – A new hire learning the art of butchery, skinning, and meat preparation.
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Weekly pay: $8.00
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Butcher – An experienced worker skilled in cutting, preparing, and selling various animal products.
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Weekly pay: $15.00
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Meat Trader – Handles the sale and procurement of meats and furs, negotiates prices, and keeps track of inventory.
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Weekly pay: $18.00
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Goods
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Fresh Meat – Beef, pork, venison, and occasional rare meats.
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Furs – Deer, wolf, bear, rabbit, and more. (Rarer furs available in the colder months.)
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Animal Bones – Cleaned and prepared bones used for crafting, rituals, or decoration.
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Animal Hides – For use in clothing, furniture, or crafting.
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Leather Goods – Belts, gloves, straps, and more, made from high-quality leather.
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Hooves & Horns – For crafting or ritual use.
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Meat Jerky – Dried, preserved meats for long storage.
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Rare Cuts – Uncommon meats from unusual creatures. (Available by request, depending on availability.)
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Feathers & Fur – For crafting or trinkets.
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Animal Oils – Extracted oils from certain animals, useful for lamps or rituals.
